JanisFarm, delicacies from Latvia

Berries, fruit- and vegetable powders and juices from Latvia.

JanisFarm’s main focus is to introduce naturally grown products into the market that meets the most strict requirements for cultivation, origin, taste and quality. The berries are coming from a wooded and swamp like area in Latvia, which gives it the unique flavor.

 

The fruit- and vegetable powders, juices and the candied fruits and vegetables are grown or wild harvested in Latvia. Hempseeds in various forms like roasted, peeled or as an oil makes the impressive range complete.

Endless creative possibilities

Driving forces behind JanisFarm are the Belgians Walter and Joric. Walter is a restaurateur with a passion for honest products of natural origin and Joric is a chef. The Possibilities to buy product from Latvia are limited, the fact that Joric’s wife is from Latvia opened a lot of doors that would otherwise remain closed.

Walter Teunis: “Our products are made with a lot of respect for mother nature. Nothing and i mean nothing is added. What attracts the Chefs is the quality, color and the possibilities.”

Chefs of world renown embraced the Latvian delicacies. To the ever-growing fans we can count Jacob Jan Boerma, Vicky Geunes and Roger van Damme. From this moment JanisFarm and Rungis make these special flavors available for you as Dutch chef.

In the first place because of the enormously wide range of products. And as an extra, i’m a big Japan fanatic and Rungis imports a lot from Japan; that’s also an important reason

'We like working with Rungis because they have everything and if they don’t have it, they make sure to get it for us.'